Hi everyone! I've just found a very useful article about one's personal genetic information, and what makes us unique based on our blood type. For more details on the following links www.integrativenutrition.com and www.dadamo.com. I'm sure, you will find answers to various questions.
Showing posts with label blood. Show all posts
Showing posts with label blood. Show all posts
Lecithin is a Necessary Component of Every Cell in Your Body.
Lecithin, originally isolated by Theodore Nicolas Gobley from egg yolk, is a term now frequently used to describe any of a number of fatty substances with health benefits that occur naturally in a number of plants and animals. Soy lecithin is one formulation that has become popular as a supplement for lowering levels of bad cholesterol and triglycerides. Additionally, soy lecithin is said to increase HDL, otherwise known as good cholesterol, and to provide added benefits to patients already on a medication for treating high cholesterol. There are a number of additional uses for lecithin, though most benefits fall in line with the nervous and circulatory systems.
Program of Natural Blood Thinners
All
processes that occur in the body depend on the quality of blood.
Deterioration
of the quality of the blood, primarily, thickening, acidification, and
increasing level of cholesterol, hampers the main function of the blood that is
transportation of oxygen, vitamins and minerals. It leads deterioration of the
quality of functions of organs and tissues, such as the brain, liver, and
kidneys.
Anemia. Blood Recovery Program
BBC
Iron forms part of the molecule haemoglobin, which is found in red blood cells. Haemoglobin binds to oxygen from the lungs and unloads it to tissues around the body, such as muscles. Iron is also needed for many other reactions to occur in our bodies - for example, it assists enzymes that are involved in the production of bile acids.